Executive Hotel Chef (総料理長 (エグゼクティブシェフ)) Salary in Hokkaido (Sapporo), Japan (2026)
A Executive Hotel Chef working in Hokkaido (Sapporo), Japan earns a median base salary of ¥6,030,000/year, resulting in a net take-home pay of ¥4,625,877/year (¥385,490/month) plus ¥889,425/year in employer Superannuation / CPF / EOS benefits.
Net Monthly Take-Home
¥385,490
¥4,625,877 net/year
Median Gross Base
¥6,030,000
Total Pkg: ¥6,919,425
Senior (Top 10%) Base
¥8,140,500
Junior: ¥4,522,500
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